Wednesday, February 23, 2011

Two Belles Southern Pound Cakes Returning

Great news, Ballston! Arlington's own, Two Belles Southern Pound Cakes, is back for their second season at the Ballston Farmers Market! And you can bet that they are ready to dish out their famous buttery pound cakes for each and every visitor.

So, put us on your calendars--EVERY Thursday from 3-7 PM we'll be setting up in Welburn Square (aka The Ballston Circle) with delicious fruits & veggies, mouth-watering breads and the best pound cakes you've ever tasted! Just ask any in Ballston.

Opening Day--May 26th!

More vendor announcements to come!

Tuesday, February 15, 2011

New Vendor Alert: Pleasant Pops!

This season, the Ballston Farmers Market returns with your favorite farmers and bakers, like Great Harvest Bread Company and Baguette Republic. And introducing a new face in Welburn Square--Pleasant Pops!

After experimenting with flavors in the kitchen for a year, Pleasant Pops sold their first pop in July 2010 and now have over 40 flavors of Mexican-inspired paletas, all of which are original recipes made from locally sourced fresh fruit, veggies, herbs and dairy. Now you can find Pleasant Pops at the Ballston Farmers Market and visit their truck, “Big Poppa,” (follow them on twitter @pleasantpops for locations), around the District.

Let's give Pleasant Pops a big Ballston welcome come Thursday, May 26th! Their fruit-filled ice pops will be the perfect pick-me-up this summer.

Monday, January 24, 2011

10 Advantages to Going to a Farmer’s Market


Thanks Keith, from LawnCareService.net  for the article! 


Perhaps you’re one of those who have never bought your food anywhere except in a grocery store. You are used to buying everything from raw vegetables to toilet paper all in one place. You are used to air conditioned aisles and computerized checkouts. The thought of going to a farmer’s market to purchase your fresh foods may seem like nothing more than adding an extra step to your grocery shopping. Those who shop at farmer’s markets on a regular basis would tell you differently. Below we will list ten of the advantages of shopping at a farmer’s market that you may not have been aware of.
1. Fresh = longer lasting. You may think of the fruits and vegetables at your grocery store as being fresh when you see the produce being loaded onto the displays from crates, but how fresh is it really? Where was it shipped from? Halfway across the country probably. In some cases it comes from another country. It’s been picked, packaged and shipped to a warehouse. Then it is shipped from the warehouse to the grocery stores.
At a farmer’s market you will often see signs telling you when the produce was picked from the farmer’s fields. Usually the signs will say picked yesterday or picked this morning. That is what fresh should mean. Because this food has not spent time in the shipping process before you buy it, the food will stay fresh for that much longer.
2. Taste. This is one the biggest reasons people buy produce at farmer’s markets. The difference in the taste between the tomatoes, carrots and strawberries found in a farmer’s market compared to what you would buy in a grocery store is hard to believe until you actually eat one right after another. Their just seems to be much more flavor in the locally grown items.
3. More than vegetables. If you think all that you’ll find at a farmer’s market is vegetables, you’re quite wrong. In addition to the vegetables you’ll often find fruit, flowers, preserves, herbs and farm grown pork and beef products.
4. No need for reading labels. We’ve become accustomed to reading labels to find out the details about what we are buying in the grocery store. No need for this at the farmer’s market. If you have any questions about what you’re buying, you can simply ask the vendor selling the products. They’ll be able to tell you where and how the produce has been grown and what the animals graced on for the meat products.
5. Variety. Yes, you’ll find a variety of different products but the variety goes beyond that. Instead of simply finding ‘carrots’, for instance, you may find many different varieties of carrots. Even purple carrots can be found in addition to the traditional orange ones. Many different varieties of tomatoes, corn, squash, onions, beans etc.
6. Quantity. If you are looking for large quantities of produce for canning or freezing, the farmer’s market is the perfect place to shop. Many fine restaurant’s do their shopping for produce at farmer’s market for this reason, in addition to the high quality of products to be found.
7. Support local growers. By shopping your local farmer’s market, you are putting money back into the local economy and assisting your local growers in their ability to continue providing their products to you.
8. Learning experience. The vendors at a farmer’s market have a wealth of information about their product that they can share with you. They can explain the difference between the different species of a product such as which tomatoes are best canning and which are better eaten fresh. Often times they can also give you new ideas and recipes for the preparation of their produce.
9. Organic food without organic prices. In order for food to be labeled as organic, farmers are required to follow certain procedures and have those procedures documented by government agencies. Many times you will find that much of the food sold at farmer’s markets is grown organically even when it isn’t labeled as such. The only way to know for certain is to ask the growers about methods used on their farm.
10. Community. As you begin to make the farmer’s market a regular part of your shopping routine, you will begin to get to know the different growers and perhaps some of the other patrons shopping there. The atmosphere itself is much relaxed and conducive to building relationships between growers and their customers.
In these days where we spend so much time rushing from one place to another looking for convenience in everything we do, the farmer’s market is great place to slow down and make some wise and healthy choices for our families.

Friday, December 31, 2010

Happy New Year!

We at the Ballston Partnership (soon to be Ballston BID!) want to wish everyone a very safe and Happy New Year's celebration.


May all of your New Years dreams and resolutions come true. Here's to 2011!

Monday, December 13, 2010

Ballston BID Press Release!

Announcing the Ballston Business Improvement District

The Ballston Partnership just celebrated it's 25th Anniversary at the October Annual Meeting. Now the Partnership has something else to celebrate this year.

On Saturday, the Arlington County Board unanimously approved the establishment of the Ballston Business Improvement District (BID) effective January 1, 2011. The BID is a public/private partnership in which property and business owners contribute to the maintenance, development and promotion of a commercial district.

The BID will ensure that Ballston property owners have additional resources to keep Ballston competitive, attractive and sustainable in an increasingly competitive commercial real estate environment.

"The reality of a Ballston BID is a huge success that was only possible due to a great Steering Committee, community input and a lot of hard work," said Kelly Shooshan, Vice President of Development of The Shooshan Company. "As President of the Ballston Partnership for the past three years, it has been a challenge to accomplish our vision with limited funding but with Pamela Kahn's leadership of the Partnership she has shown our Board and Community what can be accomplished with minimal staff and budget so I am excited to see what she will be able to accomplish as the Ballston BID."

The Ballston BID's primary focus will be to move the perception of Ballston from a "good place" to a "great place", enhance and communicate Ballston's commercial advantages in an increasingly competitive County/region, increase and protect private and public investment in Ballston's commercial properties, create, manage and sustain Ballston as the premier mixed-use urban environment in the County, and promote Ballston's brand as an internationally recognized hub for science and technology.

Activities will include marketing, branding and promotion, community events, minor physical enhancements such as banners and wayfinding and beautification and transportation enhancements including bike racks, shelters and more.

The Ballston BID includes 119 commercial properties, approximately 8.3 million square feet of development, and more than 118 acres.

Monday, November 29, 2010

Pound Cakes & Whoopie Pies THIS Thursday at the National Science Foundation

Did you hear, food aficionados? The Ballston Partnership's having a Holiday Boutique THIS Thursday and two of your favorite Ballston Farmers Market vendors will be there!

Get your sweet-tooth fix THIS Thursday at the National Science Foundation first-floor atrium from 11:00 AM - 6:00 P
M. You'll find:

Two Belle's Southern Pound Cakes returns to the neighborhood to join us at the Ballston Holiday Artist Boutique. Because a good pound cake is a work of art. Sold in slices (for only $2.00!) and whole cakes (for your holiday parties!), these pound cakes are baked by fantastic southern gals who know their pound cake.

And B. Hall Baker will also be on hand to debut some brand-new flavors. Come sample the pies, buy some on the spot and then order a bunch of these little delicacies for your Holiday parties.

Yum! Yum!